About

Cooking is fun. Eating is funner. I cook, photograph and write these recipes. Everything I post on this blog I make from scratch using fresh wholesome ingredients.. I've been cooking since I was a little kid. My recipes are based on trial and error, along with studying cookbooks, family recipes, blogs and cooking shows. Some of the veggies and herbs I use are grown in my garden. Yay sustainability! I'm working on making my yard into an edible landscape. It's really fun to go out in the garden and pick your veggies for dinner! Besides cooking, gardening and photography, I also like to sew. Here are some items from my Etsy Shop:

Looking for something specific?

 
Comments
blog comments powered by Disqus

 

Leftovers Aren’t Schmeftovers

My husband, Mike, and our Scrappy Terrier helped me with this. I needed extra hands so I didn’t get cheese on the camera.

Scrappy: “I’ll take care of any food that falls on the floor.” 

Mike: “Can I name this blog post?”

Me: “Yes, what is it?”

Mike: “Leftovers Aren’t Schmeftovers.”

Me: “When do we re-new our vows?”

These quesadillas were made with leftover chicken, whole wheat tortillas, Monterey Jack, &  Jalapeño cheddar cheeses. Slice cooked chicken, layer it with cheese between two tortillas. Cook on both sides. Serve with Jalapeño relish.

For the jalapeño relish: Chop scallions, shallots, red jalapeños, tomatoes, & cilantro. Drizzle with olive oil and fresh squeezed lemon juice. Season with salt, pepper and red pepper flakes. Yum!!

2012.01.24  3:00pm  ∞

Post Notes

  1. craftingwithscissors reblogged this from delishytown
  2. imnotonadiet reblogged this from delishytown
  3. vansinmyhead reblogged this from delishytown
  4. 33--mm reblogged this from delishytown
  5. delishytown posted this
blog comments powered by Disqus
◄      ►
RSS
a Tumblr theme by Robert Boylan
web counter