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Cooking is fun. Eating is funner. I cook, photograph and write these recipes. Everything I post on this blog I make from scratch using fresh wholesome ingredients.. I've been cooking since I was a little kid. My recipes are based on trial and error, along with studying cookbooks, family recipes, blogs and cooking shows. Some of the veggies and herbs I use are grown in my garden. Yay sustainability! I'm working on making my yard into an edible landscape. It's really fun to go out in the garden and pick your veggies for dinner! Besides cooking, gardening and photography, I also like to sew. Here are some items from my Etsy Shop:

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Peanut Butter Chocolate Chip Cookies

This basic recipe is from “The Joy of Cooking”.

I added the chocolate chips for good luck.

Heat oven to 375

Cream 1/2 cup butter with 1/2 cup brown sugar and 1/2 cup granulated sugar. Add 1 cup peanut butter, 1/2 tsp vanilla and 1 egg.

Sift 1 1/2 cups flour with 1/2 tsp baking soda and 1/2 tsp salt . Add the flour mixture to the other ingredients. Mix in by hand 1/2 bag of semi sweet chocolate chips.

Roll into 1 inch balls. Flatten with a fork dipped in sugar.

Bake for 8 to 10 minutes until they just start to turn golden.

Yummmy

2012.01.20  12:25pm  

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    try this since Dan LOVES Peanut Butter...chip cookies! Sad thing…I don’t have
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