Cooking is fun. Eating is funner. I cook, photograph and write these recipes.
Everything I post on this blog I make from scratch using fresh wholesome ingredients.. I've been cooking since I was a little kid.
My recipes are based on trial and error, along with studying cookbooks, family recipes, blogs and cooking shows.
Some of the veggies and herbs I use are grown in my garden. Yay sustainability!
I'm working on making my yard into an edible landscape. It's really fun to go out in the garden and pick your veggies for dinner!
We made these King Daddy Club sandwiches for lunch today after walking for more than an hour on one of the most beautiful autumn days ever. I picked this ripe tomato from the front yard garden. Having a veggie garden really makes me appreciate the little things. Even though times are tough, Life is sweet!
yummyy
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